![]() I'm for sure coming back to try everything else and hopefully see the new friends I was introduced to. And good Lord THE BEST ONION RINGS I'VE EVER HAD IN MY LIFE and the burger was cooked perfectly medium (at least my medium) and the prices are greatly fair consider how everything has risen in price. If you had a bad experience I don't really get how you did unless you want the place and everyone tailored to your preference (which is silly) At the end of it all I felt extremely welcomed and the vibe was safe all the way through. He had served in the US Army with distinction, eventually being promoted to Lieutenant. It was a diverse crowd of all colors and bright personalities. Wendell Vaughn was born in Fond du Lac, Wisconsin but raised in Oshkosh. I ended up meeting plenty of regulars who were all really friendly and was introduced many folks by one of the regulars I met that day including the owner and his wife! Someone I met even bought me a welcome shot! Even when I went use the rest room I met people on the way there and even in the bathroom lol. I was greeted right away which was nice (probably noticed I'm not a regular) In short. I just assumed I was just going to sit at the bar and eat but a lot more ended up happening. I use to think this place was sketch for years but one day I really wanted a Bleu cheese burger and onion rings so I finally went in. ![]() Places like this are why I have this profile. The fettuccini is good, the salads are thoughtful and large. Yes, this is the same bar that gets rowdy, but the drinks are stiff enough and the crowd is mostly older 30s to 40s and up until it gets later in the evening. I would suggest staying away from the flat bread pizzas unless you like ghost bread specifically. The burgers are better than places like Red Robin. The prices are too good for what you're getting. There's many dart boards, a single crowded pool table space and skee ball with a decent juke box. if you're afraid of rowdy or loud crowds, simply come early and leave. A lot of bars can't time getting food let alone get a fantastic medium burger with a very slight pink in the middle, it's better than bar food, but it's still got a basic simplicity that isn't greasy. I'm not a chicken wing guy normally, but damn everything was executed perfectly in cook. ![]() The burger had a lot urge pink in it, the sampler platter had great chicken wings. southwest style, corn on it, good sauce that isn't overbearing like some burgers can have. ![]()
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